Company Profile

Hello friends welcome to the fatty family. :> Why fatty? Because daddy and mummy are oversize (yes, overdose of food) :>

First, let me introduced myself, I’m Fatty Mummy – Fion. I recently become a Stay at Home Mum (SAHM) as i have a new member to our family. Same problem with many families in Singapore, we are unable to get someone to take care so mummy has to stay at home.

Next, is Fatty Bom Bom – my son, Waynn. Oh! P1 this year and he got his nickname because he once grew too fast…

Follow on is Fatty Cuttie – Born in Jubilee year, got her nick because she is simply adorable!

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And here is Fatty Daddy – Kedan

Oh Yes! He is a chef by profession. Used to work at Brasserie Wolf, Hiroki 88, Kriston Catering and Jewel @ Mount Faber… Now we own a little stall somewhere selling Tze Char and local western food. And who else the cook ….. Our FattyDaddy!

There are few reasons why we decided to write. First, mummy wants to take some time off to do what she like (doing up website). Second, we would like to share our view on food we had eaten and of course our recipes. Most importantly, making friends.

We hope you get some useful tips here.

With lots of Love
FattyFamily

Awards & Accreditation

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